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About Us

Here at Fleming's our background is in processing meat, turning an animal into something that looks great on the dinner table. With our background in the meat industry we can insure you that you will be getting great beef back on every single order.

Our Menu

2 Locations to Serve You

  • 100% Angus Steer- Aged 17-21 days, Processed and Cut to Order
  • 936-377-4514

Menu

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Fleming's Beef Full Menu

Angus Beef- Cut to Order

a whole processed steer
$3,500

Cut to your liking, sold vacuum sealed and frozen.

half processed steer
$1,750

Cut to your liking, sold vacuum sealed and frozen.

Natural Pork- Cut to Order

a whole processed pig
$600

Cut to your liking, sold vacuum sealed and frozen.

half processed pig
$ 300

Cut to your liking, sold vacuum sealed and frozen.

Beef and Pork Packages- Ready to Go

Steak Package
$400

-12 Ribeyes
-12 T-Bones

Deluxe Steak Package
$ 600

-12 Ribeyes
-12 T-Bones
-10 Top Sirloins
-8 Thick Cut Filets

Beef Package
$ 300

-6 Ribeyes
-6 T-Bones
- 25lbs Ground Beef

Pork Package
$ 275

-50 Assorted Pork Chops
-20lbs Pan Sausage
-20lbs Link Sausage
-4lbs Bacon

Pork and Beef Special
$ 450

-6 Ribeyes
-6 T-Bones
-25 Pork Chops
-10lbs Pan Sausage
-10lbs Link Sausage
-25lbs Ground Beef
-4lbs Bacon

Variety Steak Package
$ 300.00

6- Ribeyes
6- Boneless Strip Steaks
6- T-Bones